TIME: 1 HOUR 15 MINUTES
4 Tablespoons Ground Chia Seeds
2 Tablespoons Coconut Flour
1 Scoop of Bone Broth Protein™ Pure
¼ Cup Raw Cacao Powder
1 Tablespoon Raw, Unheated Honey
⅓ to ½ Cup Coconut Oil
1 Teaspoon Vanilla Extract
½ Cup Coconut Shreds
½ Teaspoon Sea Salt
Use Organic, Non-GMO Ingredients Whenever Possible
Mix ground chia, raw cacao, coconut flour and Bone Broth Protein™ Pure together. Add honey, coconut oil, vanilla, and salt. Form into balls and roll in coconut shreds.
Freeze or place in the fridge for an hour and serve cool.
Adapted: Original recipe courtesy of Maker’s Diet Meals by Jordan Rubin.